Around 10 A.M.
As others sip mimosas
I’m on my fourth beer

Written by Captain Hops.

References: A Mimosa is made by mixing 3 parts chilled champagne (or sparkling wine) with 1 part chilled orange juice. It’s best served in a flute glass. (The mixture can be adjusted to a 50/50 blend if desired).
Thing of the Day: Brunch: 100 Recipes from Five Points Restaurant