Grilled Tuna

Belgian farmhouse ale
The malt cuts through the spicy
grilled wild tuna

Written by Captain Hops

References: Saison Dupont
Thing of the Day: Pacific Grilling: Recipes for the Fire from Baja to the Pacific Northwest

Rate This Haiku
1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 4.00 out of 5)
See Related Haiku
Sign Up for Notification

Sign Up for Notification

Join our mailing list to receive the latest news and updates about the publication of the Beer Haiku Book

You have Successfully Subscribed!

Share This