February
22
2009

After Dinner Treat

After the grilled lamb
Schlafly Reserve for dessert
Is that macaroon?

Written by Captain Hops.

References: I found a bottle of Schlafly Reserve Oak Aged Imperial Stout and decided to open it last night after eating a particularly good grilled lamb steak. It was the perfect dessert! There were cocoa, vanilla, and toasted coconut flavors going on in there that I couldn’t believe. It tasted a little like chocolate macaroons. There was a lot going on but it was perfectly balanced. What a treat!

Thing of the Day: Powell Bourbon Street Traditional Bar with Black Granite Top

Rate This Haiku
1 Star2 Stars3 Stars4 Stars5 Stars (3 votes, average: 4.33 out of 5)
Loading...
Share This Haiku

Speak Your Mind

*

SFM