October
29
2005

Italian Beer: Nastro Azzurro

Nastro Azzurro
birra italiana
perfect with pizza!

Another contribution by Juliet Wilson from Crafty Green Poet.

References: Peroni Italy

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Comments

  1. Just spent a week in Florence, and this is pretty much all the bars had on tap. On the plane over, they served this stuff in a can, and it was drinkable, but it was wicked cold.

    Got it on tap in Florence, and it was OK, but I grew tired of it.

    What is it with Italian beer? Why does it suck so bad?

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